HOUSTON
Monday: Breakfast — pancakes with syrup or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: chicken nuggets or barbecue on a bun, cherry tomatoes, sweet corn, fruit and milk. Sixth – 12th grade: chicken nuggets or barbecue on a bun, sweet corn, assorted fruit and milk.
Tuesday: Breakfast — English muffin, sausage and cheese or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: pizza or corn dog, baby carrots, broccoli with ranch, applesauce, oatmeal cookies and milk. Sixth – 12th grade: enchilada casserole or steak on bun, refried beans, applesauce, oatmeal cookies and milk.
Wednesday: Breakfast — biscuits and gravy or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: Teriyaki chicken or burrito, vegetable fried rice, sweet peas, mandarin oranges, cheese stix and milk. Sixth – 12th grade: spicy general chicken or burrito, vegetable fried rice, mandarin oranges, cheese stix and milk.
Thursday: Breakfast — oatmeal and toast or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: spaghetti with bread or grill chicken salad with bread stick, celery sticks, steamed carrots, pineapple and milk. Sixth – 12th grade: spaghetti with bread stick or grill chicken salad with bread stick, glazed carrots, pineapple and milk.
Friday: Breakfast — breakfast bowl or cereal, fruit, juice and milk. Lunch: kindergarten – fifth grade: tiger rib on bun or fish on bun, pepper strips with ranch, baked beans, peaches and milk. Sixth – 12th grade: tiger rib on bun or fish on bun, baked beans, peaches and milk.
Kindergarten – fifth grade: peanut butter and jelly sandwich served each day. Fourth – fifth grade: Garden bar served Tuesday, Wednesday and Thursday. Sixth – 12 th grade: pizza and garden bar served each day. Fruits and vegetables may change due to availability.
RAYMONDVILLE
Monday – Friday: Unavailable at press time.
SUCCESS
Monday: Breakfast — cinnamon pop tart, strawberry yogurt, fruit, juice and milk. Lunch— chili with beans, crackers, baby carrots, ranch dressing, peaches and milk.
Tuesday: Breakfast — whole grain cereal, toast, grape jelly, fruit, juice and milk. Lunch— Teriyaki chicken, brown rice, Romaine salad with vegetables, fruit cocktail and milk.
Wednesday: Breakfast — glazed donut, fruit, juice and milk. Lunch— beef and bean burrito, refried beans with cheese, Romaine salad with vegetables, pineapple chunks and milk.
Thursday: Breakfast — oatmeal, whole grain cereal, toast, grape jelly, fruit, juice and milk. Lunch— cheeseburgers, french fries, celery sticks, ranch dressing, apple and milk.
Friday: Breakfast — whole grain biscuit, gravy, fruit, juice and milk. Lunch— chicken quesadilla, breadstick, Romaine salad with vegetables, diced pears and milk.
SUMMERSVILLE ELEMENTARY AND HIGH SCHOOL
Monday: Breakfast — breakfast pizza, peaches, juice and milk. Lunch— rib-a-que with bun, oven fries, pickles and onions, pears and milk.
Tuesday: Breakfast — breakfast burrito, mixed fruit, juice and milk. Lunch— pork chip patty, potatoes and gravy, peas, pineapple, hot roll and milk.
Wednesday: Breakfast — oatmeal, honey bun, applesauce, juice and milk. Lunch— chicken and noodles, green beans, peaches, hot roll and milk.
Thursday: Breakfast — ham and cheese bar with biscuit, pears, juice and milk. Lunch— burrito with cheese, beans, chips and salsa, cherry crisp and milk.
Friday: Breakfast — pancake on a stick with syrup, dried fruit, juice and milk. Lunch— tater tot casserole, corn, strawberries, bread slice and milk.
LICKING ELEMENTARY
Monday: Breakfast — Wildcat egg/cheese muffin, peaches, juice and milk. Lunch— Wildcat sub (ham, turkey, cheese, pickles) chips, green beans, cookie and milk.
Tuesday: Breakfast — breakfast pizza, raisins, juice and milk. Lunch— cheeseburger, pickle spear, potato curls, corn, pineapple and milk.
Wednesday: Breakfast — biscuit, sausage gravy, orange wedges, juice and milk. Lunch— barbecue beef on bun, baked beans, baby carrots, cheese sticks, fruit snacks and milk.
Thursday: Breakfast — bagel, cream cheese, bacon round, apple slices, juice and milk. Lunch— spaghetti, Bosco stick, broccoli, cottage cheese, push-up and milk.
Friday: Breakfast — cereal, banana, go-gurt, juice and milk. Lunch— nachos and cheese, taco meat, corn, tomatoes, blueberries and milk
LICKING HIGH SCHOOL
Monday: Breakfast — egg omelet, tri-tater, fruit, juice and milk. Lunch— barbecue beef sandwich, potato salad, Fritos, fruit and milk or hot ham and cheese, onion rings, fruit and milk.
Tuesday: Breakfast — pancake on a stick, yogurt, fruit, juice and milk. Lunch— quesadilla, salad, trail mix, fruit and milk or cheeseburger, fries, fruit and milk.
Wednesday: Breakfast — biscuits and gravy, hash browns, fruit, juice and milk. Lunch— chef salad, pretzel and cheese, fruit and milk or sub sandwich, chips, fruit and milk.
Thursday: Breakfast — cereal, pop tart, fruit, juice and milk. Lunch— fish sticks, coleslaw, corn bread, fruit and milk or turkey and cheese sandwich, chips, fruit and milk.
Friday: Breakfast — Danish, sausage, fruit, juice and milk. Lunch— potato soup, toasted cheese, carrots, fruit and milk or burrito, chips and salsa, fruit and milk.
PLATO
Monday– Friday: Unavailable at press time.